.png)
Baking great sourdough doesn’t have to be overwhelming—I’ve helped thousands of home bakers turn flour and water into beautiful loaves. Let’s build your skills and confidence, one step at a time.
Get tailored advice based on your baking setup—your pictures, equipment, flour type, local climate, and experience level. Every baker’s journey is different, and I’ll help you troubleshoot with solutions specific to your needs.
Before we meet, you’ll send me pictures, questions, and details about your baking process so we can maximize our time together. Then, we’ll spend a full hour tackling your challenges, refining your technique, and setting you up for success.
Baking is a process, and I won’t leave you hanging. After our session, you can reach out via email, text, or messages with follow-up questions as you put what you’ve learned into practice. I’ll be here to guide you every step of the way.
